Thursday, October 27, 2011

Challah Rolls

I can't believe that after giving up on my blog, I have 7 followers! I feel encouraged to start again. It's much more fun writing when other people read it.

I have made the challah rolls over a year ago and never blogged about them. Maybe they were the reason I gave up with the recipes. Having tried challah before, I was expecting some chewy soft and sweet addictively delicious bread.

They looked promising when they came out of the oven (if I ignored some slightly burnt edges). What I got was oily weird taste dry bread. There were so many of them, I didn't quite know what to do with them. I decided to take some to my grandma (who loves all things bread and doesn't like all things sweet). She kept asking me to make them months later because she loved them. I had to tell her I probably wouldn't be doing a second run ever again as the effort and time it took to make them was just not worth it.

My husband didn't mind them too much. I disliked them more than anyone.

Husband: 3½ /5
Wife: 2 /5